Garre A, Fernandez PS, Lindqvist R, Egea JA (2017). “Bioinactivation: Software for modelling dynamic microbial inactivation.” Food Research International, 93, 66-74. doi:10.1016/j.foodres.2017.01.012.

Corresponding BibTeX entry:

  @Article{,
    title = {Bioinactivation: Software for modelling dynamic microbial
      inactivation},
    author = {Alberto Garre and Pablo S. Fernandez and Roland Lindqvist
      and Jose A. Egea},
    year = {2017},
    doi = {10.1016/j.foodres.2017.01.012},
    journal = {Food Research International},
    volume = {93},
    pages = {66-74},
    publisher = {Elsevier BV},
  }